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1. High Precision Cutting System
Adopts imported high-speed steel blades with hardness up to HRC58-62. Cutting thickness is adjustable from 0.5–32mm with precision up to ±0.1mm, ensuring smooth, uniform slices without damage to meat texture.
2. High Efficiency & Stable Output
Equipped with powerful motor and variable frequency control, cutting speed reaches 100–280 slices per minute. Daily capacity can reach 1–10 tons according to model, greatly improving production efficiency.
3. Food Grade 304 Stainless Steel
Whole machine constructed with food-grade 304 stainless steel, waterproof, corrosion-resistant and easy to clean. Fully meets international food safety standards and ensures long service life up to 5–8 years.
4. Comprehensive Safety Protection
Designed with safety cover, emergency stop switch and anti-pinch structure. All sharp and dangerous parts are fully protected, effectively avoiding operator injury and meeting global safety requirements.
5. Heavy-Duty & Long-Lasting Performance
Reinforced rigid frame and wear-resistant bearings ensure stable running under long-time continuous work. Low failure rate, easy maintenance, ideal for meat factories, central kitchens and supermarkets.
6. Wide Application & Easy Operation
Suitable for frozen meat, steaks, pork chops, ham, bacon and other meat products. User-friendly control system allows one operator to use easily, reducing labor cost and improving product consistency.
| Parameter | Model21K | Model 25K | Model 36K |
| Feed Inlet Dimension | 210 × 230 mm | 250 × 240 mm | 360 × 200 mm |
| Cutting Thickness Range | 1 – 32 mm | 1 – 32 mm | 0.5 – 30 mm |
| Cutting Speed | 210 slices/min | 200 slices/min | 100 – 280 slices/min (Variable Frequency) |
| Motor Power | 3.0 kW | 5.0 kW | 5.5 kW |
| Estimated Daily Output | 1 – 3 Tons | 3 – 6 Tons | 10+ Tons |
| Construction Material | Full 304 Stainless Steel | Full 304 Stainless Steel | Full 304 Stainless Steel |
| Blade Quality | German High-Speed Steel | German High-Speed Steel | German High-Speed Steel |
| Control System | Push Button Control | Siemens Electric Control | PLC Touch Screen |
| Overall Dimensions (L×W×H) | about 1900 × 800 × 1270 mm | about1850 × 950 × 1480 mm | about1820 × 1200 × 1550 mm |
| Net Weight | 450 kg | 600 kg | 700 kg |
| Ideal Application | Butcher Shops, Small Factories | Central Kitchens, Medium Plants | Large-Scale Meat Processing Lines |
Applications
1. Meat Processing Plants
Suitable for large‑scale meat processing lines, handling frozen meat, beef, pork and lamb efficiently. Stable continuous working ability ensures high output and consistent slice quality for mass production.
2. Central Kitchens & Catering Groups
Ideal for central kitchens providing ingredients for chain restaurants and canteens. It can cut steaks, chops and prepared meat uniformly, improving standardization and reducing labor cost.
3. Supermarket Fresh Counters
Perfect for supermarket fresh and prepared food areas. It produces neat and attractive slices of steaks, bacon and ham, meeting high presentation requirements for retail sales.
4. Butcher Shops & Meat Stores
Great for local butcher shops and meat markets. Compact and easy to operate, it quickly processes fresh and frozen meat into portions, improving efficiency and customer satisfaction.
5. Food Processing Factories
Widely used in prepared food, ham, sausage and bacon factories. Precise cutting ensures stable product size and appearance, supporting automated production lines.
Operation Steps
1. Check the machine, blade and power supply before use.
2. Set the desired cutting thickness accurately.
3. Place meat on the feeding table and start the machine.
4. Feed the material gently for automatic, stable slicing.
5. Turn off power and clean the machine safely after use.
A: It can cut frozen meat, steaks, pork chops, ham, bacon and lamb. The sharp blade ensures clean, even slices without damaging the meat texture.
A: Yes, the thickness can be adjusted precisely from 0.5 to 32 mm to meet different requirements for steaks, slices and prepared food.
A: It has safety covers, emergency stop and anti-pinch protection. All dangerous parts are fully guarded to protect operators during work.
A: The whole machine is made of food‑grade 304 stainless steel, waterproof, easy to clean, and meets international food safety standards.
A:With heavy‑duty structure and quality bearings, it runs stably for long hours. It has low failure rate and a long service life up to 5–8 years.
